Cooking is an art. To feel more comfortable in your kitchen and enjoy your cooking you have to be very smart. By using kitchen accessories, you can make your kitchen comfortable and healthier.

We will list some basic kitchen tool that is not expensive but helps you cooking or cutting your food very effectively. So you should read this post carefully to know about some important kitchen tool that will increase the ease of work in your kitchen.

Cooking is an art. To feel more comfortable in your kitchen and enjoy your cooking you have to be very smart. By using kitchen accessories, you can make your kitchen comfortable and healthier.

We will list some basic kitchen tool that is not expensive but helps you cooking or cutting your food very effectively. So you should read this post carefully to know about some important kitchen tool that will increase the ease of work in your kitchen.

Knives: Knife helps you making any food in your kitchen. It can be used boning a chicken to chopping carrots. While you want to cut, chop, slice or dice of fruits, vegetables, meat & herb, you must need a knife.

You will find various types of knife available in the market. You can pick few different types of knife that will help you work in your kitchen effortlessly.

Citrus Juicer: Citrus juicer press helps you preparing fruit juice easily and effectively. To build your smart kitchen, you must use this kitchen tool. This will ensure better preparing fruit or vegetable juice quick.

The citrus juicer has huge demand for its work efficiency and beautiful design that increase your kitchen beauty as well. You can get top rated citrus juicer from here.

Cutting Board: Cutting Board can use in anywhere of your kitchen whether it may have less space for cutting foods. Most of the cutting board are made by wood and plastic.

It is used for cutting meat, poultry and sea food as well . Make sure to clean it before cutting raw meats or sea food to avoid cross contamination.

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Skillet: Skillet is divided into two section - one is cast iron skillet, and another one is no stick skillet. Cast iron skillet helps you to cook pizza, frittata, sauteing vegetables, cornbread, searing a steak. Nonstick skillet is used to cooking eggs dishes likes omelet and scrambled eggs.

These are typically 200 to 300 mm diameters with relatively low sides that flare outwards, a long handle and no lids.

Measuring Spoon: In every kitchen measuring spoon have their place. It can be used in liquid things like oil, milk, curd, sauce, etc. It's tempting to use liquid and dry things with same tools.

So you can use measuring cups separately. Measuring cups made by the tempered glass is good for use because it can measure hot liquid things and also can use in the microwave.

Spatula: Spatula is indispensable in the kitchen. Slotted Fish spatula and heat resistant spatulas use in the kitchen. The slotted Fish spatula is flexible enough to flip delicate pieces of fish without breaking them yet sturdy enough to scrape smashed burger off the bottom of your pan without missing a morsel.

Vegetable peeler: At least one vegetable peeler you need in the kitchen. Plastic or metal made blade used. Using the blade, you can peel off many things like potatoes, green mangoes, carrots.

It removed the skin without sacrificing of the layer of the flesh of the vegetables just below the skin. This area of the vegetables is often nutrient rich.

Mesh strainer: A mesh strainer is an essential cooking item to have available for removing food particles as well as steaming or solid foods over boiling water. Use a mesh strainer to remove seeds, herbs and pieces of solid food from your soups, sauces, dressings and more.

A Strainer has small and larger holes. The small one is used in finer filtration and a larger one for medium filtration.

Salad spinner: A salad spinner makes the washing and drying of salad greens a simple task. It's one of those gadgets that if once you own one, you'll can't able to live without it. This true that first time you see gritty and dirty which results of washing green salads.

It can use in another benefit like to remove excess moisture for grated potatoes, to defrost shrimp, to dry broccoli florets, to clean leeks, to drain and dry pasta, to strain moisture from zucchini, etc.

Final Words: These are some basic tools for the kitchen. If you can use it properly, you will never feel bored in the time of cook. Get ready for cook by using these and have praise from your family for delicious and tasty food. Using this kind of tool will increase your efficiency as well.